Di Lenardo's 'Gossip' is made from Pinot Grigio grapes which have spent 18 hours fermenting in contact with their skins; enough time to achieve a beautiful, coppery hue otherwise known as 'Ramato'. The wine then stays on the lees until bottling. This delicious wine's luscious aromas include both fresh red fruits and aromatic dried fruits with delightful additional notes of wild flower meadows, hay and almonds. Di Lenardo has achieved a delicate balance of robust fruit and crisp acidity, characterising the complex palate with flavours that mirror the wine’s bouquet.
For more information get in touch at info@astrumwinecellars.com or read more about Di Lenardo and his wines by clicking here.
