Only freshly-picked bergamot oranges are used for this beautiful liqueur. The peel is infused in the alcohol along with vanilla and a mix of other warm spices.

The luscious citrus fragrance on the nose is mirrored on the palate with additional light floral notes and a hint of balsamic. The vanilla gives the liqueur a comforting softness and roundness and wraps up the spices and zesty bergamot in an overall elegance.

This liqueur is perfect at the end of a meal served chilled as an accompaniment to puddings and pastries.