Organically farmed vineyards. Hand-harvesting of the Sauvignon grapes. Fermentation using both native and selected yeasts in French oak barrels. 8 months aging in French oak. 6 months bottle refinement.

"The 2021 Sauvignon is wildly floral and spicy in the glass, boasting peppery herbs contrasted with sugar-dusted peach. This is soft-textured and round, with a lovely inner sweetness and ripe tropical fruits that cascade across a core of saline minerals. The 2021 leaves a staining of concentration and pretty inner florals and spice." 92 points, Eric Guido, Vinous (April 2023)